Food products often travel extensive distances before they reach consumers, making the protection of their quality and safety critically important. Conducting thorough inspections of food items provides an accurate assessment of their condition prior to consumption.

Riphah Testing Lab, located in Lahore, is accredited under ISO/IEC 17020:2012 as an Inspection Body (IB) in Pakistan for Food Products, Beverages, and Tobacco, as well as for Hotels and Restaurants.

Our food inspection services are designed to identify inconsistencies in production batches before they leave the farm or manufacturing facility. This proactive approach enables timely interventions to prevent rejections or recalls, ensuring that only safe and high-quality products reach consumers.